Albumin, Globulin and Total Protein – Measures the amount and type of protein in your blood. They are a useful index of overall health and nutrition. Abnormal results are an indicator of under nutrition, liver or kidney disease, cirrhosis, multiple meyloma, sarcoid, amyloid, lupus, and/or major infections. Globulin is the “antibody” protein important for fighting disease. If one of these values is high, but the other values are within expected ranges, the result is probably not significant, but only your physician can confirm this.
LDH (Lactate Dehydrogenase) – An enzyme found in blood and tissues. Elevated levels are found in various diseases including myocardial infarction, cancer, and anemia. A hemolyzed blood specimen can falsely elevate levels. Slightly decreased levels are usually insignificant but only your physician can confirm this.
Gamma GT (GGT) – A liver enzyme whose elevation may indicate liver disease. Moderate intake of alcohol and some common medications may cause elevated levels to occur.
Bilirubin – Primary pigment in bile. It is derived from hemoglobin and processed by the liver, and builds up when the liver is functioning poorly or when some other disorder reduces the normal flow of bile. It is increased also when there has been destruction of red blood cells.
AST & ALT – Injury to cells releases these enzymes into the blood. Liver disease and heart attacks, as well as serious physical injury can cause elevation of these values. Low values are probably not significant, but can only be confirmed by your physician.
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